Претраживање
Приказ резултата 61-66 од 66
Typing of Surface Glycosilation of Microorganisms by Lectins with in House Elisa
(Lippincott Williams & Wilkins, Philadelphia, 2020)
ELLSA based profiling of surface glycosylation in microorganisms reveals that ss-glucan rich yeasts' surfaces are selectively recognized with recombinant banana lectin
(Springer, Dordrecht, 2020)
The surface of microorganisms is covered with polysaccharide structures which are in immediate contact with receptor structures on host's cells and antibodies. The interaction between microorganisms and their host is ...
Age and gender associated changes in immunoglobulin subclass levels specific to S. pneumoniae, serotype 1
(Elsevier, 2022)
S. pneumoniae is an important human pathogen which has a polysaccharide capsule with virulent properties. This work aims to estimate the titres of S. pneumoniae specific IgG and IgA isotypes, with respect to age and sex. ...
Age and gender associated changes in immunoglobulin subclass levels specific to S. pneumoniae, serotype 1
(Elsevier, 2022)
S. pneumoniae is an important human pathogen which has a polysaccharide capsule with virulent properties. This work aims to estimate the titres of S. pneumoniae specific IgG and IgA isotypes, with respect to age and sex. ...
Comparison of Enzyme-Linked Lectin Sorbent Assay and Flow Cytometry for Profiling Microbial Glycans
(Springer, 2022)
The surface of microorganisms is covered with carbohydrates, which makes them unique, self-sustaining glycan probes. Lectins are able to bind to these probes, and this interaction can be exploited for selecting microorganisms ...
Comparison of Specific IGG and IGA Subclass Levels to Lactobacillus and Streptococcus in Young Healthy Adults
(Lippincott Williams & Wilkins, Philadelphia, 2020)