Преглед тема: "bacteriocin"
Приказ резултата 1-10 од 10
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Antimicrobial Activity of Bacillus sp Natural Isolates and Their Potential Use in the Biocontrol of Phytopathogenic Bacteria
(University of Zagreb, 2012) -
Characterization of the bacteriocin-producing strain Lactobacillus paracasei subsp. paracasei BGUB9
(Srpsko biološko društvo, Beograd, i dr., 2010) -
Functional Characterization of the Lactolisterin BU Gene Cluster of Lactococcus lactis subsp. lactis BGBU1-4
(Frontiers Media Sa, Lausanne, 2018) -
Karakterizacija i antimikrobna aktivnost prirodnog izolata Lactococcus lactis subsp. lactis BGSM1-19 / Characterization and antimicrobial activity of natural isolate Lactococcus lactis subsp. lactis BGSM1-19
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2007) -
Karakterizacija laktokoka izolovanih iz kefira pripremljenog u domaćinstvu / Characterization of lactococci isolated from homemade kefir
(Srpsko biološko društvo, Beograd, i dr., 2007) -
Plasmid content and bacteriocin production by five strains of Lactococcus lactis isolated from semi-hard homemade cheese
(Canadian Science Publishing, Ottawa, 2006) -
Proteinase PI and lactococcin A genes are located on the largest plasmid in Lactococcus lactis subsp lactis bv. diacetylactis S50
(Canadian Science Publishing, Nrc Research Press, Ottawa, 2005) -
Purification of bacteriocin LS1 produced by human oral isolate Lactobacillus salivarius BGHO1
(Wiley, Hoboken, 2008)