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InTOR - Repository of the Institute “Torlak”
Institute of Virology, Vaccines and Sera “Torlak”
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Torlak
Radovi istraživača pre dolaska u "Torlak"
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Torlak
Radovi istraživača pre dolaska u "Torlak"
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Titles
Gastric digestome of whole peanut grains from the aspect of immunoproteomics: Characterization of digested allergens in the real food matrix
[1]
Genomic Characteristics of Colistin-Resistant Salmonella enterica subsp. enterica Serovar Infantis from Poultry Farms in the Republic of Serbia
[1]
Genotypic and Phenotypic Characterization of Stenotrophomonas maltophilia Strains from a Pediatric Tertiary Care Hospital in Serbia
[1]
Genotypic diversity and virulent factors of Staphylococcus epidermidis isolated from human breast milk
[1]
Green tea catechins of food, supplements facilitate pepsin digestion of major food allergens, but hampers their digestion if oxidized by phenol oxidase
[1]
Gut-associated lymphoid tissue, gut microbes and susceptibility to experimental autoimmune encephalomyelitis
[1]
Human vaginal Lactobacillus rhamnosus harbor mutation in 23S rRNA associated with erythromycin resistance
[2]
Identification and characterization of lactic acid bacteria isolated from artisanal white brined Golija cows' milk cheeses
[1]
Identification and molecular characterization of Chryseobacterium vrystaatense ST1 isolated from oligomineral water of southeast Serbia
[1]
Identification of quorum-sensing-regulated genes of Burkholderia cepacia
[1]
Identifying the CmbT substrates specificity by using a quantitative structure-activity relationship (QSAR) study
[1]
Inducible expression of choline sulfatase and its regulator BetR in Pseudomonas sp ATCC19151
[1]
Interaction of Lactobacillus fermentum BGHI14 with Rat Colonic Mucosa: Implications for Colitis Induction
[1]
Isolation of Klebsiella pneumoniae Producing NDM-1 Metallo-beta-Lactamase from the Urine of an Outpatient Baby Boy Receiving Antibiotic Prophylaxis
[1]
Izučavanje antimikrobnog potencijala prirodnih izolata Lactobacillus casei/paracasei grupe
[1]
Karakterizacija i antimikrobna aktivnost prirodnog izolata Lactococcus lactis subsp. lactis BGSM1-19
[1]
Karakterizacija laktokoka izolovanih iz kefira pripremljenog u domaćinstvu
[1]
Karakterizacija prirodnog izolata Lactococcus lactis subsp. lactis BGIS29, proizvođača bakteriocina IS29 i proteinaze vezane za ćelijski zid
[1]
Komparativna analiza antimikrobne i proteolitičke aktivnosti bakterija mlečne kiseline izolovanih iz zlatarskog sira
[1]
Large chromosomal inversion correlated with spectinomycin resistance in Lactococcus lactis subsp lactis bv. diacetylactis S50
[1]
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